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Hokkaido Ramen Santouka Robson St Menu

Welcome to Hokkaido Ramen Santouka Robson St, a cozy gem located at 1690 Robson St, Vancouver. Specializing in authentic Japanese ramen, this restaurant promises a culinary experience reminiscent of Japan. The atmosphere is charmingly quaint, enhancing your dining experience.

Signature Broth: Customers rave about the rich and flavorful pork broth, considered the heart of their ramen dishes.
Variety of Options: From the classic Shoyu to the spicy Tan-Tan-men, there’s something for every palate, including vegetarian choices.
Portion Sizes: Although the servings may be smaller, many find that the depth of flavor compels a second bowl!
Service Excellence: Guests consistently highlight the friendly and quick service, contributing to an enjoyable meal.

If you’re looking for a taste of Hokkaido in the vibrant city of Vancouver, Hokkaido Ramen Santouka Robson St is a must-visit.

Ginger Ale

Bottled Oolong Tea

Sprite

Ramune Original

Ramune Lychee

Fuze Iced Tea

Coke

Diet Coke

Ramune Grape

Ikura Gohan

A bowl of hot rice topped with ikura(salmon roe). rice, ikura, thin omelet and radish sprouts.

Cha-Shu Gohan

A bowl of rice topped with succulent pieced of cha-shu pork

Small Steamed White Rice

Negi Meshi

A bowl of rice topped with dried bonito, green onions and soy sauce.

Grilled Salmon Gohan

A bowl of rice topped with pieces of grilled salmon.

Steamed White Rice

Ikura/Grilled Salmon Don

Kokanee (341ml)

Asahi (330ml)

Sapporo (355ml)

On-Yasai

Boiled vegetable

Karami

Chilli paste

Mashed Garlic

Butter

Menma

Bamboo shoots

Ajitama

Soft flavored egg

Ume-Boshi

Pickled plum

Green Onions

Tofu

Naruto

Fish cake

Kikurage

Earwig mushroom

Sweet Corn

Yaki-Nori

Toasted seaweed

Kara-Miso Ramen

Seasoned with hot spices and miso (fermented soybean paste). Egg noodles, pork belly, green onions, black mushrooms, fishcake, bamboo shoots, and sesame seed.

Miso Cha-Shu Ramen

Seasoned with miso (fermented soybean paste). egg noodle, double portion of pork belly, green onions, black mushrooms, fishcake, bamboo shoots, and sesame seed.

Shoyu Cha-Shu Ramen

Seasoned with soy sauce. Egg noodle, double portion of pork belly, green onions, bamboo shoots, fishcake, seaweed, and sesame seed.

Shoyu Ramen

Seasoned with soy sauce. Egg noodle, pork belly, green onions, bamboo shoots, fishcake, seaweed, and sesame seed.

Kara Tsuke-Men

Dipping noodles. Pork broth seasoned with spicy soy sauce. Diced cha-shu pork, bamboo shoot, green onion, hard boiled egg and sesame seed.

Shio Ramen

Seasoned with salt to make a very mild and creamy soup. Egg noodle, pork belly, green onions, bamboo shoots, fishcake, black mushrooms, plum and sesame seed.

Kara-Miso Cha-Shu Ramen

Seasoned with hot spices and miso (fermented soybean paste). Egg noodle, double portion of pork belly, green onions, black mushrooms, fishcake, bamboo shoots, and sesame seed.

Ginger Ramen

Ginger in our Shio broth. Boiled Vegetable and Diced Pork as a topping.

Tsuke-Men

Dipping noodles. Pork broth seasoned with soy sauce. Diced cha-shu pork, bamboo shoot, green onion, hard boiled egg and sesame seed.

Vegan Ramen

*KALE noodles. Soy milk and Vegetable broth seasoned with white miso. Cabbage, carrot, broccoli, shimeji mushroom, green onion and sesame seed.

Tan Tan Men

Pork broth with soy sauce, sesame paste and chili oil. Contains ground pork, ground shrimp, green onion, chinese pickle and chive.

Miso Ramen

Seasoned with miso (fermented soybean paste). Egg noodles, pork belly, green onions, black mushrooms, fishcake, bamboo shoots, and sesame seed.

Shio Cha-Shu Ramen

Seasoned with salt to make a very mild and creamy soup. Egg noodle, double potion of pork belly, green onions, bamboo shoots, fishcake, black mushrooms, plum and sesame seed.

Takoyaki

Deep fried octopus balls with takoyaki sauce, mayo, and bonito flakes.(6pcs)

Gyoza

Japanese fried pork dumplings (five pieces).

Zangi

Japanese deep fried chicken

Kimuchi

Seaweed Salad

Toroniku

Simmered Pork Jowl

Edamame

Boiled soybeans with sea salt.